America’s Test Kitchen - Season 12 Episode 12
Seasons & Episodes
Episode Overview
Host Christopher Kimball visits a Boston fishmonger to discover the truth about farm-raised salmon. Then, test cook Julia Collin Davison shows Chris how to make perfect Glazed Salmon. Next, tasting expert Jack Bishop challenges Chris to a tasting of tuna. And finally, test cook Bridget Lancaster uncovers the secrets to the ultimate Baked Sole Fillets with Herbs and Bread Crumbs.
Episode Details
Airdate: 2012-02-24
Episode Title: Salmon and Sole
Runtime: 25
Director: Herb Sevush
Genre: Documentary
Release Year: 2012
Episode Runtime: 30 min
Rated: Unrated
First Air Date: 2001-08-04
Seasons: 26
Status: Returning Series
Creators: Herb Sevush
Awards: Awards, 2 wins & 7 nominations total
Tagline: Recipes that work.
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