America’s Test Kitchen - Season 12 Episode 21
Seasons & Episodes
Episode Overview
Test cook Bridget Lancaster shows host Christopher Kimball how to make foolproof Gnocchi at Home. Next, gadget guru Lisa McManus reveals her top pick for rotary graters. Then, Chris discusses with science expert Guy Crosby the science of soil and its effect on the taste of tomatoes. And finally, test cook Yvonne Ruperti shows Chris how to make an Italian recipe for bread and tomato salad, Panzanella.
Episode Details
Airdate: 2012-05-26
Episode Title: Gnocchi and Panzanella
Runtime: 25
Director: Herb Sevush
Genre: Documentary
Cast: Christopher Kimball
Release Year: 2012
Episode Runtime: 30 min
Rated: Unrated
First Air Date: 2001-08-04
Seasons: 26
Status: Returning Series
Creators: Herb Sevush
Awards: Awards, 2 wins & 7 nominations total
Tagline: Recipes that work.
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