America’s Test Kitchen - Season 10 Episode 9
Seasons & Episodes
Episode Overview
Rustic Dinner Rolls – Turning flour, water, and yeast into crusty, airy rolls is one of the hardest bits of kitchen wizardry around. We wanted to make the process foolproof. \n\nMulti-Grain Bread – Some multigrain bread is better suited to propping open a door than making a sandwich. We wanted a light but flavorful loaf–and we didn\’t want to spend all day making it.
Episode Details
Airdate: 2010-02-27
Episode Title: Rolls and Loaves
Genre: Documentary
Episode Runtime: 30 min
Rated: Unrated
First Air Date: 2001-08-04
Seasons: 26
Status: Returning Series
Creators: Herb Sevush
Awards: Awards, 2 wins & 7 nominations total
Tagline: Recipes that work.
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