MasterChef Australia - Season 10 Episode 43
Seasons & Episodes
Episode 5
MasterChef Australia – S10E05 – Eclectic Box Challenge & Precipitation Invention Test
WatchEpisode 10
MasterChef Australia – S10E10 – Nigella’s Mystery Box Challenge & Food Physics Invention Test
WatchEpisode 14
MasterChef Australia – S10E14 – Trifle Tasting Elimination Challenge & MasterClass 1
WatchEpisode 15
MasterChef Australia – S10E15 – Gordon’s British Box Challenge & Fast Food Invention Test
WatchEpisode 17
MasterChef Australia – S10E17 – Immunity Challenge: Jo Barrett, Gavin Hughes, John Rivera
WatchEpisode 19
MasterChef Australia – S10E19 – Pressure Test: Matt Abé’s Roast Chicken with Summer Vegetables and Green Herb Consommé
WatchEpisode 25
MasterChef Australia – S10E25 – South Australia Farmers’ Invention Test & Victoria Square Market Stall Service Challenge
WatchEpisode 29
MasterChef Australia – S10E29 – Maggie Beer’s Chicken Elimination Challenge and MasterClass 2 Poh Ling Yeoh
WatchEpisode 34
MasterChef Australia – S10E34 – World Cuisine Elimination Challenge and Second Chance Cook-Off
WatchEpisode 35
MasterChef Australia – S10E35 – Adriano Zumbo’s Mystery Box Challenge & Croquembouche Invention Test
WatchEpisode 49
MasterChef Australia – S10E49 – Pressure Test: Peter Gilmore’s Snow Egg & MasterClass 3
WatchEpisode 51
MasterChef Australia – S10E51 – Cryptic Pressure Test: Joe Grbac’s Imperial Mandarin
WatchEpisode 52
MasterChef Australia – S10E52 – Fast-Track to Finals Immunity Challenge: Reynold Poernomo and Matt Sinclair
WatchEpisode 56
MasterChef Australia – S10E56 – Pressure Test: Ashley Palmer-Watts’ Sherried Marron
Watch
Episode Overview
The Top 9 arrive at Darwin and are divided into teams of three to take charge of prepping 450 canapés (gluten-free, halal, savoury and vegetarian) with native Australian ingredients and local produce to cater a Royal reception for Prince Charles, his wife Camilla and 150 guests in three-and-a-half hours. During prep time, the White team struggled under Kristen's orders with their wattleseed baguettes and duck tarts lacking an accompaniment while the Blue team also fell behind with their zucchini canapés and lamb canapés. Despite having wasted their prep time making wallaby tartare for their canapés, the Red team's menu stood out in the tasting and won the challenge, sending the other two teams to elimination.
Episode Details
You recently viewed
Loading your recently viewed items...